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Print this Recipe    Savoury Wings

Savory Chicken Wings

1 cup soy sauce
1/4 cup teriyaki sauce
2 cloves of garlic, minced
3 tablespoons brown sugar
1 tablespoon honey
1/4 cup orange marmalade
2 pounds of chicken wings or 2 pounds of chicken tenders sliced breast

Combine all of the ingredients and mix thoroughly then add the
chicken. Marinate in the refrigerator for 2 to 4 hours. Preheat
the oven to 300 degrees. Place the chicken and marinade in a shallow
baking dish. Bake for 1 1/2 hours or so, basting and turning the
wings every 15 minutes. Wings should look browned yet moist when
done.

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